Selecting the Best Japanese Kitchen Knife 1. Is it your first every proper knife? Buy a Gyuto, it’s the Japanese-style Chef’s knife. We recommend: Moritaka…
Handcrafted Things That Last
We stand against fast, disposable fashion. We want to make a difference by offering everlasting, high quality homeware and kitchenware inspired by Japanese lifestyle.
We don’t do seasonal collections
We think less is more. More space. More time. More peace of mind. That’s why we offer essentials only made by skilled craftsmen in Japan and Europe. Pieces handcrafted with love with years (and often centuries) of experience passed through generations. Japana Home is a lifestyle brand that celebrates Japanese craftsmanship, nature, design and aesthetics. The Eternal Beauty.
- 116.76$ – 215.08$
- 121.67$ – 219.99$
Japanese kitchen knives
This is where our history started and these knives are something we’ll always be a huge advocate of. We believe many memories and most quality time with the family and friends is spent in the kitchen. Where cooking is a pleasure.
Make your house a home in a true, Japanese spirit.
A bit of a knife history… The city of Sakai is situated by the Osaka bay at the Japanese main island. It is said that…
Japanese whetstones (also called water stones) – both natural and synthetic – are known for their quick-working qualities, not only for Japanese blades, but also for…
If you don’t own yet any Japanese kitchen knife, the exotic sounding names – gyuto, santoku, nakiri, sujihiki, deba etc. probably don’t ring any bell.…