Premium Japanese Shears Scissors Sanjo Diawood x Japana
In stock. We ship within 48h.
Made from the same top quality materials as our forged knives, these shears have been carefully hand polished to eliminate the possibility of snagging things. Count the times you reach for a pair of scissors in your kitchen? To cut anything from herbs, to opening sachets, to cracking nuts with the handles. They are sharp, well designed and hard wearing. And these scissors are handmade by skilled Japanese craftsmen from Sanjo (Niigata) and will last a lifetime. A great gift for the premium homeware connoisseur. Or anybody whom you care about (including yourself), really.
Material: Stainless steel with coated handles
Size: 200mm length, Blades 70mm
Designed in Japan
A really good pair of kitchen scissors / shears are indispensable in the kitchen. We’re not talking about plastic handle things that fall apart when they look at a chicken carcass. We mean heavy all-metal Japanese beauties. We took a while finding these because we wanted lots of boxes to be ticked. Some German knife companies do great poultry shears but they are a little medieval when trying to chop chives. We wanted something more all-purpose. Our first priority was functionality at which these scissors excel. The second was sharpness, and crucially their capability to stay sharp. Unless you have bought your scissors from the Sanjo, Niigata prefecture which is famous for blacksmiths specialising in extremely sharp, highest quality blades. Japanese scissors come very very sharp and stay that way. Having said this, if you happen to have a bumper load of crabs to break down they will get blunt eventually. With this in mind, the blacksmith made sure that the scissors came apart and could be easily sharpened at home, with waterstone or any easily available sharpening tool. These scissors are all-purpose which means they will perfectly fit for any home task.
Designed in Japan